A cup of anxiety every morning
At 7:15, Ms. Lin stood in the kitchen, staring at the freshly brewed coffee – the aroma was weak and carried a hint of bitterness. She pulled out the words “Deep Roast” from the packaging bag and sighed. The pre-roasted beans bought from the supermarket had already lost their flavor during transportation and storage, not to mention the invisible additives and aged oils. What she wanted was a truly “pure” cup of coffee – starting from the raw beans, she wanted to control every second of the roasting temperature and aroma by herself.

I.How does this coffee roasting machine restore the “original flavor” of coffee?

Retro European style × Pure materials
The body is made of natural oak veneer combined with food-grade 304 stainless steel, along with high-temperature resistant phenolic plastic. This not only creates a classical and romantic atmosphere but also prevents the release of harmful substances. Every detail is designed for “food-grade safety”.

Fully automatic one-button baking, yet with 24 possible flavors

  • 3 modes: standard / light roast / dark roast
  • 8 levels, combined with precise temperature control system, can create 24 flavor curves
  • Horizontal spiral stirring + flat-blade design ensures that 150g of green beans are heated evenly without burn marks or unevenness

Visualized + Silent + Smoke-free, friendly for the kitchen

  • High borosilicate glass observation window: Continuously monitors the color change of the beans
  • Noise level: less than 55 decibels (lower than normal conversation sound)
  • Built-in spiral smoke eliminator: Air is extracted from the bottom spiral opening, with almost no smoke escaping

Three-layer security protection, ensuring safe use

  • 1.Overvoltage protection: Automatic power-off upon abnormal voltage (compatible with AC 220 – 240V)
  • 2.Exterior overheating protection: Automatic shutdown when the outer wall reaches 280℃
  • 3.PCB board overheating protection: Immediate power cut when the internal temperature reaches 216℃

Key Parameter Overview:
Capacity: 150g | Maximum Baking Time: 35 minutes | Weight: 3.52kg | Dimensions: 218×271×280mm
Heating Method: Direct Spray Heating with Carbon Halogen Lamp | Applicable Scenarios: Home / Office / Small Coffee Shop

II. Real User Success Cases
Case 1 | Shanghai · Housewife Ms. Li

“Previously, I always thought that hand-brewed coffee was mysterious. But after I started to roast my own coffee, using the light roast mode and the 3rd setting, the citrus aroma of Ethiopian Yirgacheffe was fully released. My children even said, ‘The coffee mom made has a floral scent.'”

Case 2 | Chengdu · Community Coffee Shop “Yu Ka”

The owner purchased two machines as equipment for the “Fresh Roast of the Day” experience area. Customers could choose to have their beans roasted on the spot. “The equipment is small and doesn’t take up much space. Each batch is roasted in 35 minutes, which perfectly matches the flow of customers. The customer retention rate has increased by 40%.”

Case 3 | Shenzhen · Freelancer Mr. Zhang

“The office is completely fine. It’s smoke-free and quiet. I can cook a pot of food during lunch break, which refreshes me and is also healthy for the afternoon meetings. I won’t drink instant coffee anymore.”

Appointment Consultation
If you wish to customize a truly “pure, controllable, and vibrant” cup of coffee for your family, clients, or yourself, please make an appointment to have a one-on-one communication with a professional consultant. We will recommend the most suitable roasting plan based on your usage scenario (household/commercial), commonly used bean types, and flavor preferences.

Frequently Asked Questions (Q&A):

Do I need baking experience to operate this?

Absolutely not. It can be operated with just one click. There are three modes corresponding to different types of beans from different origins (light roasting is suitable for African beans, and dark roasting is suitable for South American beans). The button icons are clear, and even the elderly can operate it.

150g of raw beans is approximately equivalent to 120g of roasted beans. It can be used to brew about 12-15 cups of handcrafted coffee. For families or small-scale commercial use, it perfectly achieves “roasting and drinking immediately”, avoiding oxidation and spoilage.

3 basic modes × 8 levels = 24 combinations. For example, “light roasting + 2nd level” highlights fruity notes, “standard + 6th level” balances sweetness and bitterness, meeting the full spectrum of demands ranging from bright to rich.

With the built-in highly efficient smoke filtration system, in an ordinary kitchen environment with good ventilation, the smoke is invisible to the naked eye and there is no lingering odor.

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